Hung Curd Kebabs

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Hung Curd Kebabs. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Hung Curd Kebabs is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Hung Curd Kebabs is something which I've loved my whole life.
Many things affect the quality of taste from Hung Curd Kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hung Curd Kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hung Curd Kebabs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hung Curd Kebabs estimated approx 15 mins.
To get started with this recipe, we have to prepare a few components. You can cook Hung Curd Kebabs using 13 ingredients and 3 steps. Here is how you can achieve that.
#boxweek14
#paneer
What do I do when I have loads of hung curd at home and no one wants to eat shrikhand??
So here I present one more fatty fried food from my kitchen
@flavours_by_hemali
Ingredients and spices that need to be Get to make Hung Curd Kebabs:
- 1 1/2 cup hung curd
- 200 grams grated paneer
- 4-5 small boiled and mashed potatoes
- 2 tbsp rice flour
- 2 tsp chili paste
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 tsp oregano
- 1 tsp chili flakes
- as required Finely chopped cilantro
- A few torn mint leaves
- 1 tsp Pepper powder
- As per taste Salt
Steps to make to make Hung Curd Kebabs
- Method
Mix all the above ingredients well
Refrigerate the mix for 30 minutes - Roll evenly into round kebabs
Deep fry in Oil on a medium flame
Serve hot with
Spicy green chutney
Sweet sour tamarind chutney - Cheesy Chipotle sauce!!
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Quick Hung Curd Kebabs. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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